Thursday, January 10, 2013

Ritz Cracker Chicken


We're Back!
 
Ben insisted on the same recipes that we did in the previous posts so I didn't have any thing to post. I'm glad we're back and I hope you like today's recipe!
 
Ritz Cracker Chicken. Easy, Affordable and YUMMY!
 
Ingredients:
 
Ritz Crackers - Any Flavor (2 sleeves - crushed)
Olive Oil
Salt/Pepper
Seasonings of choice (garlic powder, onion powder etc)
1 Stick of butter
1 Cup of sour cream
 
 
Drooling Yet?!
 
It's easy..
 
Step One: Cut up the chicken into cubes. Coat the pan with olive oil, add the chicken and season well.
 
 
Step Two: Only stir fry the chicken half way and add it to a casserole dish (it'll cook in the oven the rest of the way).
 
 
Step Three: Coat the chicken with the sour cream right in the casserole dish (save yourself from having to clean an additional dish).
 
 
Step Four: Melt the butter and add it to the crushed crackers, and stir. Add the mixture to the top of the chicken.
 
 
 
Step Five: Cook in the oven at 350* for 25-30 minutes.
 


 
Enjoy!

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